How To Make Combination Angsle ♥

Combination Angsle :)

Ingredients:

• 50 grams of green beans, wash and boil until it is tender.
• 50 grams of cincau (grass jelly), and diced.
• 2 pieces of bread without skin, and diced.
• 3 jackfruits, and diced.
• red gelatin, cooled and diced.

Sauce (kuah):

• 400 ml of coconut milk.
• 2 pandan leaves.
• 100 grams of granulated sugar.
• 1/4 teaspoon of salt.

Okay to save our time... we will directly go to the point. These are the steps~ :

1. Cook the red gelatin, mix it with a little water and sugar. Then let it cool for about 30 minutes. 






2. Cook and steam the green beans until they are soft. Don't forget to put pandan leave to provide fragrance .

3. FOR THE DRESSING:
While waiting for the gelatin to cool down itself *lol*... Boil coconut milk, pandan leaves, sugar and salt together until they boiled. Stir well then lift and set aside.

After the red gelatin turns into solid...
4. Cut the bread, cincau, red gelatin, and jackfruits into cubes. Cut them with love, do not be in a hurry! x)

 So, here we go! :] this is the result of diced ingredients.

5. Arrange steamed green beans, grass jelly (cincau), bread, jackfruit and red gelatin in serving glasses. Pour the coconut milk as the dressing.

And... SPARTA~~~!!! XD IT'S DONE! :D i suggest you to serve it warm, because it is tastier! trust me, it works :P 

This drink is so delicious, freshing, and it makes you full ! xD 

hope you like this drink ♥ 

so... ENJOY! (: DON'T FORGET TO TELL ME WHAT YOU THINK~